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    Best Ever Rum Balls

    Best Ever Rum Balls

    1 teaspoon sugar
    1 cup dried fruit
    1 teaspoon baking soda
    2 eggs, large
    lemon juice
    1 or 2 quarts rum
    brown sugar
    1 cup butter
    baking powder
    nuts

    Select Large mixing bowl, measuring cup, etc. With electric mixer beat 1 cup butter in a large fluffy bowl. Add 1 seaspoon of thugar and beat again.

    Add eggs, 2 cups fried druit and beat 'til high. If druit gets stuck in beaters, pry loose with drewscriber.

    Nest, sift 3 cups pepper or salt.

    Sift 1/2 pint lemon juice. Fold in chopped butterand strained nuts. Add 1 bablespoon of brown thugar or whatever color you can find. Wix mell.

    Grease oven. Turn cake pan to 350 degrees. Pour mess into boven and ake.


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