Recipes
Chocolate Nut Icing
Chocolate Nut Icing
6 tablespoon butter
1/4 cup cocoa
4 1/2 tablespoon milk
3 1/2 cup confectioners' sugar
1/2 cup nuts
1/2 tablespoon vanilla
Mix together the butter, cocoa, and milk in a saucepan. Bring to a boil and remove from heat. Add sugar, nuts, and vanilla. Beat well and spread on cake while still hot. Leave cake in pan to ice and cool.