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    Fried Zucchini

    Fried Zucchini

    Peel the zucchini, cut into thin slices. Dry each slice with a cloth, dredge with flour and fry in oil. When all are fried, arrange on a plate and drizzle lemon juice or a little vinegar mixed with minced garlic and salt over them. Serve hot or cold.

     


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