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    Spicy Steamed Broccoli

    Spicy Steamed Broccoli

    Serves 4.

    Two large clumps of broccoli chopped into bite sized pieces
    2 tablespoons soy sauce
    2 tablespoons hot sesame oil
    2 tablespoons lemon juice
    1/2 teaspoon sesame seeds

    Steam the broccoli in a vegetable steamer for 2-3 minutes. For the neophyte, this is not the same as broiling. (If you do not have a steamer, use the Skef Wholey method - put 1/2 a cup of water in the deep pan. Cover the top with aluminum foil, leaving a lot of slack so that the foil form a bowl under the rim of the pan. Poke holes in the foil with a fork, carefully. Put the broccoli on the foil and cover). Put the broccoli in a dish and mix well with all the other ingredients. Serve.


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