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    Waffles

    Waffles

    Makes about 8 waffles.

    1 3/4 cups flour
    3 teaspoons baking powder
    1/2 teaspoon salt
    2 beaten egg yolks
    1 1/3 cups milk
    1/2 cup oil
    2 stiff-beaten egg whites

    Stir together dry ingredients. Combine egg yolks and milk; stir into dry ingredients. Stir in oil. Fold in egg whites, leaving some fluff. Bake in waffle maker.


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